Luncheon

Lobster Bisque — Italian Wedding Soup — Minestrone Soup

Madison Salad of Mixed Greens and Seasonal Garnishes with House Made Vinaigrette

Classic Caesar Salad

Chicken Entrees

Asiago Crusted Chicken served Parmigiana Style with Melted Mozzarella & Tomato Sauce

Chicken Saltimbocca with Prosciutto, Fontina Cheese, and Sage Demi

Chicken Francaise in Lemon Buerre Blanc Sauce

Grilled Chicken Bruschetta

Seafood Entrees

Salmon in Chardonnay Cream Sauce

Sesame Seared Salmon with Citrus Glaze

Branzino in Basil Pesto Oil

Branzino in Lemon Butter

Pan Seared Diver Scallops with Brown Sugar Glaze

Seafood Stuffed Flounder

Jumbo Lump Crab Cakes with Chardonnay & Dijon Mustard Sauce

Vegetarian Entrees

Porcini Mushroom Ravioli in a Garlic Cream Sauce

Grilled Vegetable Napoleon with Smoked Tomato Coulis

Vegetable Turnover in Phyllo Pastry

Flourless Chocolate Cake with Raspberry Drizzle

New York Style Cheesecake with Seasonal Fruit

Tiramisu

Buffet Package One

The Madison Salad with Mixed Field Greens with House made Balsamic Vinaigrette

Asiago Crusted Chicken served Parmigiana Style with Melted Mozzarella & Tomato Sauce

Grilled North Atlantic Salmon in a Chardonnay Cream Sauce

Penne Pasta with Smoked Tomato Pomodoro

Roasted Red Bliss Potatoes

Seasonal Vegetables

Italian Cookies & Brownies

Buffet Package Two

The Madison Salad with Mixed Field Greens with House made Balsamic Vinaigrette

Mediterranean Chicken with Roasted Red Pepper, Spinach, & Fontina Cheese

Seared Branzino with Basil Pesto Sauce

Slow Braised Beef Short Ribs with Cipollini Onion Demi

Penne Pasta with Roasted Red Pepper Blush Sauce

Roasted Red Bliss Potatoes

Seasonal Vegetables

Italian Cookies & Brownies